Next up is the Oven-Roasted Parmesan Broccoli. I used 6 cups of broccoli cut up but only 1/4 cup of the olive oil and 1/2 tsp garlic salt. It was way too strong. I can't imagine that much oil and garlic salt with only 2 cups of the broccoli! Next time I will use less oil and garlic salt. I do like the flavor the roasting gives it. Everyone really liked the Berry Cheesecake Pudding. Easy and straight forward recipe. It would be a good one to take to a potluck. These were all fun recipes to make.
Friday, December 19, 2014
Jacki's Menu 23
We had this meal with my parents and we enjoyed it! Starting off with the Three Cheese Mushroom and Spinach Calzone. I made my own pizza crust using The Pioneer Woman's recipe. We all thought it was good but not outstanding. I think some sausage would be a good addition. I am looking forward to the Rutter review with the chicken added. We also decided maybe some marinara sauce on the side for dipping would be tasty. I sautéed the mushrooms and spinach but then there was a bunch of liquid in the bowl so I squeezed it out with paper towels. I was afraid it would make the calzone all soggy. The assembly was much easier than individual calzones. Easy recipe to change the ingredients around.
Subscribe to:
Post Comments (Atom)
1 comment:
Everything looked really good! Good that you used a pizza recipe, I took the easy way out with the store bought ;)
Post a Comment