Jacki's Review of Menu 27

We are all caught up on our cooking now! We had the Homemade Chicken Nuggets, Slow Cooker Mac and Cheese, and Applesauce Oatmeal Cookies a couple of days ago. We all liked the meal.  As per Audrey's suggestion I used the chicken thighs instead of the breast as they were moister. I crushed the cornflakes with a rolling pin but next time I would use a food processor to get a finer texture for the coating. We dipped them in BBQ sauce - so tasty. The Mac and Cheese was easy to pull together. I ended up cooking mine on mostly high instead of low to make sure the pasta was plenty tender. The Cookies were good. They reminded me of the Pumpkin cookies with choc. Chips that I like. I added a little more flour than asked for. The first batch I cooked for 13 minutes which was too long so the second pan I cut back to 11 and that was just right. I also used regular oats because that is what we have but I would either use quick oats or blend the regular ones up just a bit next time. Another fun meal to cook!