I've been trying to catch up this past week and I made a couple of recipes from way back that I missed and wanted to try. The first was the Vegetable Beef soup. It was SO good! I am not usually a big fan of this type of soup, but this soup was fantastic. It was super easy to make and it tasted great. I ended up using potatoes instead of barely or quinoa. The potatoes were delish in it. And I used a can of green beans instead of frozen/fresh. Other than that I followed the recipe exactly. It made a ton and I enjoyed eating the leftovers for lunch over the days. It was a pretty guiltless meal in my opinion. I would definitely make it again!
The other night I made the tostada salad. I opted not to make the tortilla cups, but made the salad as the recipe called for. I added some rotissere chicken and some avocado. I loved this salad. It was another hit...with me :) My kids are really picky, so they didn't want to touch it. My husband isn't a huge salad eater either, but he did put some of the salad mix in his tortillas with additional chicken and cheese and he really liked it. I loved the flavor of the dressing and the cilantro. I would for sure make this salad again. It was healthy and fresh and right up my alley!
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