Sunday, August 1, 2010

Traditional Potato Salad

We enjoyed the new potato salad recipe last night with some BBQ chicken, corn on the cob, and watermelon.  It was the perfect addition to a summer meal! I did not add the relish or red onion but used the other suggested ingredients.  After reading the suggestion about using sour cream or yogurt in place of the mayo I decided to do a combination of both sour cream and mayo which I thought was quite delicious!

1 comment:

Jacki's travels said...

Your meal looks quite delicious and colorful. Good to know the sour cream worked out too.