Friday, January 7, 2011

New Recipe for Jan. 9-15

Simple, Perfect Chili  (82-83)– good winter meal.  I chose this recipe so I could use my new meat grinder to grind up some venison to use in it.  I know many of you might already have a favorite chili recipe (or can:)) that you like to use but it might be fun to compare this one with it.  Hope you all get a chance to try the recipe and let us know how you like it.

2 comments:

Audrey said...

Glad that you are finding recipes to use your venison in :)
It will be interesting to try out a new chili recipe instead of the usual one. I've never used masa before, so that will be interesting to try out.

Heidi said...

I have actually fixed this recipe a couple of months ago and it was very good. I don't remember if I took pics; but I will fix it again!