Well, We did cook the steak and the sauce, but I didn't really stick too closely to the recipe. First thing I did different changing the onions. Doug had picked some wild onions and so we used them. I also....how should I say.....Well.....messed the instructions up. I used way to much butter to start, and it went down hill from there.
After sauteing the onions is a "boatload" of butter, I tried to follow the rest of the recipe. Instead of using the whiskey, I used Worcester sauce. I cooked this for a while. But the sauce was never quite right. So I added some flour, then water, and made a sort of gravy like sauce (Pic below).
I wouldn't say it tasted bad, but I don't think I would try making the sauce again unless I followed the recipe completely. Better Luck next time I suppose!!!
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