The Sharpest Knife In The Kitchen: Egg-in-the-hole

Saturday, June 18, 2011

Egg-in-the-hole

The boys had a fun time making these!!! So easy and a great change from the norm. I added a bit of parmesan cheese on mine and it was very tasty. I also toasted the "holes" and served them on the side with butter and jam =;)

2 comments:

Jacki's travels said...: The parmesan cheese sounds good. I like the picturs of the boys:); June 18, 2011 at 5:58 PM
Audrey said...: I like the idea of the parm cheese. That would give it a good flavor. I'll have to try that !; June 18, 2011 at 9:04 PM