Thursday, May 2, 2013

Rutter Chick Kitchen

Dinner was sooo easy and everyone loved it. Audrey said the chicken was easy to prepare and cook. She pre-made it. We worked together to make the soup, lots of chopping but easy.

This will definitely be something we will make again. Also, Since we are getting 40 degree weather....a record in history for flurries in Tulsa.....soup was a good choice for us. 

As a for dessert, we made brownies with English toffee in the batter and homemade ice cream!!! Oh yea!!!

1 comment:

Jacki's travels said...

Oh, Yum! Everything looks so good. I really liked the soup too. Brownies and ice cream sound like the perfect dessert:)