Jenny's Chicken with Pineapple salsa and sweet chili

Well, I made this a couple of weeks ago, but summer has really slowed me down on blogging!  I am glad we have this week to catch up :)

We all really liked this chicken.  It had a lot of yummy flavors.  After reading Leslee's review I cut down on the curry a tiny bit.  Other than that I followed the recipe.  I ended up having to use canned pineapple, which was still good but I can imagine fresh would be really really good!  And I didn't get a chance to grill the chicken, which would add a different flavor as well.  I liked how colorful this dish was and it tasted very summer-y!