Leslee's Lasagna

I made this last night and made a few little changes to it.  I didn't put as much cottage cheese and mozzarella cheese in mostly because I didn't really read the recipe well before I went grocery shopping.  I don't think this made a huge difference and it tasted the right amount of cheesy-ness.  I also forgot to add the herbs in.  The noodles that I used were gluten-free and the box said not to boil them before using so I just put them in hard.  The ones on the bottom and some on the sides were a little crunchy still but that was just my fault.  One thing I probably would have changed was to use diced tomatoes instead of the whole ones.  I tried to break most of them up but both Sean and I felt like they were just too big.  Overall this was really good! I am not usually a lasagna fan and hardly ever make it but I enjoyed this recipe.