Chicken-Fried Steak pg142
This is a two for one recipe as it has two things that you make. You make the chicken fried steak and then the gravy, so I am not choosing anything else. I have already made it and it tasted real good :) I hope that all of you enjoy it also.
3 comments:
Sounds like a good choice - I am looking forward to making it. Chicken Fried Steak has always intimidated me and I have thought it best to leave it to the restaurants to fix. It will be a good challenge for me.
Sounds like a good choice - I am looking forward to making it. Chicken Fried Steak has always intimidated me and I have thought it best to leave it to the restaurants to fix. It will be a good challenge for me.
Kenton will thank you :) This is exactly like I make it when I do (his mom's recipe). I am excited to have an actual recipe for the gravy since when I make mine I just add flour and then keep adding milk. My family LOVES chicken fried steak so they will be excited.
Jacki, it's actually really easy to make. I use an electric frying pan it is is much easier for me that way.
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